Daily from March 1st till November 30th

Duration 2 hours // Starting time 17:00 pm – Ending time 19:00 pm

Olive Oil has been the most important culinary ingredient for Greeks since ancient times. Homer called it the “Liquid Gold” and Hippocrates the “Great Healer”. It is considered the most healthy fat on earth, containing loads of antioxidants, fatty acids, and vitamins and is the core element of the Mediterranean Diet.

Included:

✅ Pick-up & drop-off service from/to hotels or the closest pick-up point***

✅ A short history of Greek olive tree & olive oil

✅ The basic principles of olive oil tasting and sensory analysis

✅ The important elements that characterize an Extra Virgin Olive Oil

✅Tasting of 2 Award-winning Greek Extra Virgin Olive Oils and 2 olive oils with negative attributes

✅ The basic health benefits of olive oil

✅ Biodegradable tasting glasses

✅ Tasting by an expert olive oil taster

***An additional transfer fee (10€ per person) will apply for transfers from/to hotels in the areas of Elia, Kalafatis, Agrari, Panormos, Super Paradise & Kanalia – Paid on the spot in cash.

Not Included:

❌ Pick-up & drop-off service from/to hotels in the areas of Elia, Kalafatis, Agrari, Panormos, Super Paradise & Kanalia (10€ per person) – Paid on the spot in cash

❌ Anything that is not specified as included

Cancellation Policy

For cancellations up to 2 days prior to departure date, no cancellation  fees

For cancellations 1 day prior to departure date, 100% cancellation fees

Non-Show, 100% cancellation fees